The TYTY Story

Our vision for whole, healthy, natural and tested foods has an interesting story behind it. A story of entrepreneurial passion & love for health sciences. Connecting community and culture to science based ways of cultivation, while spreading health conscious ways of consumption to modern day society!

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  • Elixir of the Himalayas: Unveiling the Ancient Secrets of TYTY's Kashmiri Shilajit Resin

    Elixir of the Himalayas: Unveiling the Ancient ...

    In the realm of natural health supplements, one exceptional substance has been gaining widespread recognition for its profound benefits – Himalayan Shilajit. But what exactly is Shilajit, and why has...

    Elixir of the Himalayas: Unveiling the Ancient ...

    In the realm of natural health supplements, one exceptional substance has been gaining widespread recognition for its profound benefits – Himalayan Shilajit. But what exactly is Shilajit, and why has...

  • Unveiling the Magic of Kashmir's Wild-Forest Honey: A Symphony of Flavor and Tradition - TYTY Wild-Forest Honey

    Unveiling the Magic of Kashmir's Wild-Forest Ho...

    In the heart of Kashmir's enchanting woodlands, where the vibrant tapestry of wildflowers meets the meticulous craft of local beekeepers, a masterpiece is born – Kashmir's Wild-Forest Honey. This golden...

    Unveiling the Magic of Kashmir's Wild-Forest Ho...

    In the heart of Kashmir's enchanting woodlands, where the vibrant tapestry of wildflowers meets the meticulous craft of local beekeepers, a masterpiece is born – Kashmir's Wild-Forest Honey. This golden...

  • Savoring Kashmir: TYTY's Symphony of Spices in Artisanal Vegetable Pickles

    Savoring Kashmir: TYTY's Symphony of Spices in ...

    Indulge in the culinary symphony of TYTY Kashmiri Vegetable Pickles, a culinary treasure that captures the essence of the picturesque Kashmir valley. These pickles are a testament to the region's...

    Savoring Kashmir: TYTY's Symphony of Spices in ...

    Indulge in the culinary symphony of TYTY Kashmiri Vegetable Pickles, a culinary treasure that captures the essence of the picturesque Kashmir valley. These pickles are a testament to the region's...

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HOT TOPICS AT TYTY SCIENCES

INFO & FAQs

Are all TYTY Products Lab Tested?

Yes. All of TYTY Sciences' products are Batch tested specifically to every batch that is sourced from Local growers.

A physical report of these lab tests are attached to the corresponding batch of every product available to the consumer from TYTY Sciences.

Detailed discussion and records of every lab test for products developed by TYTY (batch wise) is available on our TYTY Lab Report Blog Section.

How are Local Growers benefited?

TYTY's association with Local growers has an array of positive impacts on their businesses and lives.

- Scientific backing to every batch of product harvested. This in turn gives credibility to their business & adds a status to their harvest quality.

- Machinery and Tech support for consistent harvests.

- Elimination of multiple "Middle Men" that is the biggest gamble in credibility for local growers.

- The right kind of Awareness around the nature of the harvested product that scientifically backs the importance of its place in the daily life of consumers.

These are a few advantages that our team at TYTY Sciences ensures that our Local Growers enjoy with their association with us.

For a Detailed Read on this Topic Click Here!

Are TYTY Products Seasonal?

Although the nature of the harvested products like Saffron, Honey (All Variants) & Essential Oils is Seasonal when it comes to harvesting time, the Life line of the products (Expiry) is upwards or a minimum of 1-2 Years!

This is the beauty of the natural aspect of our products.

That being said, as we constantly try to make the availability of our products year-round, we actively document batch tests of products that are harvested slightly before and after the peak harvesting season with full transparency.

For more Details on this Topic Click Here!

Why Does Honey Foam or Crystallize? Is it still Safe to Consume?

Honey crystallization occurs when the natural sugars in honey (glucose and fructose) bind together and form solid crystals. This process is influenced by the ratio of glucose to fructose and the storage temperature of the honey. Foaming, on the other hand, happens due to the presence of air bubbles and impurities in the honey, often occurring during processing or agitation.